In the kitchen by Frankie

This incredibly tasty side dish is from Recipezaar. Takes only about 15 minutes from start to finish and it was enjoyed by all in our family. I will certainly double this one since it was so popular.

Cheesy Zucchini

5-6 medium zucchini, sliced
1 chicken bouillon cube (I use Frontier Natural chicken broth powder,never store bought cubes. They are poisonous. I used 2 Tbsp)
2 tsp Kosher salt
1 cup cheddar cheese, grated
1/2 cup Parmesan cheese, grated

Boil zucchini in the bouillon, with the salt, for 3-4 minutes. Drain. Arrange half the zucchini in a glass 8x8 or pie plate. Cover with half of the cheeses. Repeat layer. Bake in a warm oven till cheese is melted. Broil, if desired, for a crispier cheese topping.

Replies:

Mrs Joseph Wood
That sounds great Frankie! :)